Posts Tagged ‘Crawdy’s’

Sightings

by on Sunday, March 1st, 2015

Crawdy's, a French Market lunch counter favored by Tattler staff, is "closed for renovation," according to Miss Vee, who was rushing to board a riverboat bound for St. Louis.

Crawdy’s, a French Market lunch counter favored by Tattler staff, is “closed for renovation,” according to Miss Vee, who was rushing to board a riverboat bound for St. Louis.

Mondieu Reviews

by on Saturday, December 20th, 2014

1jackmondieu

New Toulouse on a Budget

Various locations
New Toulouse

Woke up at predawn with a terrible thirst. I’m at the Hôtel Sur le Toit, a Gloryville rooftop flop. Drank a couple cups of joe and breakfasted on marshmallows roasted over a burning Christmas tree. Need water or something, maybe some toast. Checked my pockets: L$30, less L$10 now for the room and board. At the alleyway entrance to the hotel, some derelict has set up house in a crate. My accommodations last night were practically posh in comparison.
jack-hotel
Passing by Lafitte’s. Ugh, fish nog is responsible for the evil elves tapdancing behind my eyeballs. I’d tell Morty the barkeep to go to hell, except I think he has a vacation spot there already. Anyway I can’t afford hair of the dog right now.
jack-lafittes
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Fishy business in the city

by on Tuesday, October 14th, 2014

As I was taking my customary stroll around the French Market the other day, I noticed Crawdy’s, a recently opened seafood restaurant. Feeling hungry after my walk, I decided to see what this establishment had to offer.

My first impressions were favorable—the place was clean, bright, and fresh. I sincerely hoped that this was reflected in the food. My order was taken by a somewhat vacant-looking youth, and I wondered what might turn up on my plate.

Waiting for my meal, I noticed an old copy of the Tattler. As I leafed through the classified ads, my eye was caught by a heartfelt appeal from Miss Gigi Lapin asking if anyone had found her pet crawfish, Jimbo, who had disappeared near the docks. I recalled the numerous posters I had seen around town with a picture of the missing creature.

At that moment my meal arrived, and despite the boy’s gormless appearance, my “Crawdy’s Surprise” was everything I could have hoped for. As I chewed hungrily on the tasty crawfish, my mind turned again to poor Miss Gigi and her loss. A shocking thought occurred to me, but I decided to wait until I had cleared my plate before considering it further.

Miss Alva, engaged in a liberal application of hot sauce

Miss Alva, engaged in a liberal application of hot sauce


After a second helping, I asked the boy where he got his supplies. Becoming suddenly shifty, he mumbled that someone called Miz Vee took care of all that. Hardly surprised that he was not the owner of the diner but “juss the mannijah,” I asked him who owned the place. He told me that he had been shucking oysters on the docks one day and watching the unloading of a freighter from San Francisco. An elderly lady was particularly anxious about some crates and shouting at the longshoremen to be careful with her merchandise. The boy could not read what was written on the sides of the crates, because it was in Chinese characters (or maybe because he couldn’t read, period), but seeing the stencil of a smoking pipe, he assumed that she was in the tobacco industry. She gave a long sigh and said that it was good to be home. Noticing the boy, she asked him what in tarnation he was doing staring at a lady, and then to his surprise offered him a job at the diner.

Who is the mysterious lady behind Crawdy’s?

What are the ingredients of “Crawdy’s Surprise”?

Will Miss Gigi and her beloved Jimbo ever be reunited?


Francesca Alva is the proprietor of the Green-Eyed Fairy, a select establishment in the Rue du Bayou. She is entirely unconnected with Frankie’s, a miserable juke joint on the old site of the infamous Tarantula Arms.